Dipping sushi in Shoyu ( soy sauce) before eating is a must!
Bring intense salty and umami flavours to your cooking with our sushi soy sauce(shoyu).
Sushi rolls would not be complete without the addition of our deliciously delicate and salty Sushi & Sashimi Soy Sauce to enhance the flavour of this popular dish.
Soy sauce has a history of about 3,000 years. It originates from China but the "shoyu" soy sauce is the one native to Japan.
AJIDO Soy Sauce 日式酱油 ~ 350gm